- Brinjal grows best in a well-drained sandy loam or loam soil, fairly high in organic matter
- Sow brinjal seeds in cell packs or small pots, 1/4 inch deep.
- Water them well, cover loosely with a plastic bag to retain moisture, and place them in a warm spot
- Do not plant brinjal transplants into the garden until after the last threat of frost.
- For bigger fruits, restrict to five or six per plant.
- Pinch out the terminal growing points for a bushier plant
- If growing in containers, stake the stems before the fruit forms.
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